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KMID : 1134820040330091529
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Journal of the Korean Society of Food Science and Nutrition
2004 Volume.33 No. 9 p.1529 ~ p.1536
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Quantification of Trans Fatty Acids in Processed Foods by Soxhlet Extraction Method
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노경희/Noh KH
김소희/송영선/Kim SH/Song YS
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Abstract
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